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Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13 or UPC |
Pub Date |
Price |
| | От Шеф-Повара: Кулинарные (Russian) | Garber, Shimon | Hardcover | 1732261121 / 9781732261129 | 01/2019 | $23.40 |
| | ...But you have such a pretty face: My Food Memories | Priddy, Nancy Apruzzesi | Paperback | 9798671130591 | 07/2020 | $12.34 |
| | 10 Rules of the Chef in the Modern Era: A Leadership Guide for Culinary Excellence | Marino, Cristian | Paperback | 9798877363984 | 02/2024 | $7.13 |
| | 2020-2024 5 year planner: 2020-2024 planner. Monthly Schedule Organizer, Agenda Planner For The Next Five Years, Appointment Notebook, Monthly P (2020-2024 Monthly Planner) | Elaine D. Geller | Paperback | 1695283740 / 9781695283749 | 09/2019 | $6.29 |
| | 32 Yolks: From My Mother's Table to Working the Line | Ripert, Eric | Paperback | 0812983068 / 9780812983067 | 03/2017 | $16.20 |
| | 40 Years in One Night - Hilarious True Adventures of a Restaurant Chef | Easter, Greg | Paperback | 1934939978 / 9781934939970 | 06/2015 | $12.82 |
| | 50 Years in Restaurants: A Look Behind the Curtain, How to Open Your Own, and General Thoughts from a 50-Year Veteran | Anderson, Brock | Paperback | 9798625728690 | 03/2020 | $17.05 |
| | 98 Blooming Peony Feasts: Captivating Recipes for Culinary Art | Emporium Hama, The Sandwich | Paperback | 9798862645538 | 09/2023 | $9.49 |
| | A Beginner's Guide To Cooking | Jimenez, Elizabeth | Paperback | 9798853320390 | 07/2023 | $8.54 |
| | A Chef on Ice | Kuhn, Sebastien Jm | Paperback | 0648644057 / 9780648644057 | 03/2024 | $12.35 |
| | A Chef on Ice | Kuhn, Sebastien Jm | Paperback | 064864409X / 9780648644095 | 03/2024 | $12.35 |
| | A Chef on ice | Kuhn, Sebastien Jm | Hardcover | 0648644030 / 9780648644033 | 04/2024 | $63.00 |
| | A Chef's Life by a Chef's Wife: A rich collection of recipes and stories about one of Chicagoland's Premier Chefs. Caterer to the rich and famous for | Curtis, Kim | Paperback | 9798822939561 | 04/2024 | $23.74 |
| | A Chef's Life by a Chef's Wife: A rich collection of recipes and stories about one of Chicagoland's Premier Chefs. Caterer to the rich and famous for | Curtis, Kim | Hardcover | 9798822939554 | 04/2024 | $33.24 |
| | A Chef's Secret Weapon: Blank Lined Journal With Calendar For Chefs | Kempenski, Sean | Paperback | 1071382497 / 9781071382493 | 06/2019 | $6.29 |
| | A Chef's Secret Weapon: Blank Lined Journal with Calendar for Chefs | Kempenski, Sean | Paperback | 1796821713 / 9781796821710 | 02/2019 | $6.29 |
| | A Chef's Secret Weapon: Blank Lined Journal with Calendar for Chefs | Kempenski, Sean | Paperback | 1796822345 / 9781796822342 | 02/2019 | $6.29 |
| | A Malaysian Abroad: Ten Batshit Crazy Years in the UK Hospitality Industry | Miranda, Reuben | Paperback | 9798370251771 | 12/2022 | $11.53 |
| | A Patchwork of Living and Oneness | Hart, Ophelia | Paperback | 152281230X / 9781522812302 | 12/2015 | $14.20 |
| | A Sampling of Life, One Taste at a Time: A Food Memoir | Rafiq, Nawab | Paperback | 099990261X / 9780999902615 | 05/2020 | $14.24 |
| | A Season for That: Lost and Found in the Other Southern France | Hoffman, Steve | Hardcover | 0593240286 / 9780593240281 | 07/2024 | $27.00 |
| | A Tapestry of Reminiscences, Rhymes and Recipes | Wietstruk, Aileen Quin | Paperback | 1500946761 / 9781500946760 | 09/2014 | $8.54 |
| | A Taste of Norman's Life | Calder, Norman | Paperback | 1080989250 / 9781080989256 | 07/2019 | $7.32 |
| | A Thousand Feasts: Small Moments of Joy ... a Memoir of Sorts | Slater, Nigel | Hardcover | 0008670749 / 9780008670740 | 10/2024 | $23.39 |
| | A Waiter in Paris: Adventures in the Dark Heart of the City | Chisholm, Edward | Hardcover | 1639362835 / 9781639362837 | 08/2022 | $26.06 |
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