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Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13 or UPC |
Pub Date |
Price |
| | 500 French Recipes: French Cookbook - Where Passion for Cooking Begins | Chen, Charlie | Paperback | 9798666159651 | 07/2020 | $16.14 |
| | 55 French Recipes for Home | Johnson, Kelly | Paperback | 9798869160676 | 01/2024 | $19.79 |
| | 75 Flan Recipes: Unlocking Appetizing Recipes in The Best Flan Cookbook! | Chen, Charlie | Paperback | 9798666163887 | 07/2020 | $9.49 |
| | 75 Impressive Salad Recipes: Make Cooking at Home Easier with Salad Cookbook! | Wells, Norma | Paperback | 9798567515709 | 11/2020 | $9.49 |
| | 98 Cheesy French Toast Recipes: The Best Cheesy French Toast Cookbook that Delights Your Taste Buds | Traylor, Carol | Paperback | 9798573275376 | 11/2020 | $9.49 |
| | A Collection Of 365 Yummy Appetizer Recipes: The Best-ever of Yummy Appetizer Cookbook | Ruckman, Kathi | Paperback | 9798576278046 | 12/2020 | $14.24 |
| | A Complete System of French Domestic Cookery | Goodblood, Georgia | Paperback | 1974680797 / 9781974680795 | 08/2017 | $23.74 |
| | A Culinary Legacy: From Escoffier to Today | Blumesaadt-Stoeckley, Karen | Hardcover | 1938905423 / 9781938905421 | 02/2014 | $35.96 |
| | A Delicious Tour of French Food | de Castelan, Armaury | Paperback | 8390099330 / 9798390099339 | 04/2023 | $6.41 |
| | A Gascon Year: Février: Stories and Recipes from The Kitchen at Camont | Hill, Kate | Paperback | 9798710654897 | 02/2021 | $18.99 |
| | A guide to modern cookery | Escoffier, A. | Paperback | 9353809177 / 9789353809171 | 08/2019 | $26.00 |
| | A Guide to Parisian Cuisine: 120 Effortless Yet Timeless French Dishes | Sandler, Silas | Paperback | 839007785X / 9798390077856 | 04/2023 | $13.28 |
| | A Handbook of Foreign Cookery: Containing Principally French, German and Danish Recipes | Goodblood, Georgia | Paperback | 1548837245 / 9781548837242 | 07/2017 | $18.99 |
| | A Kitchen in France: A Year of Cooking in My Farmhouse: A Cookbook | Thorisson, Mimi | Hardcover | 080418559X / 9780804185592 | 10/2014 | $36.00 |
| | A Little Bite of Happiness: 42 short stories, 24 French recipes | Colombo, V. P. | Paperback | 099455527X / 9780994555274 | 04/2018 | $28.50 |
| | A Meal Observed | Todhunter, Andrew | Paperback | 0385720203 / 9780385720205 | 04/2005 | $17.10 |
| | A Mediterranean Kitchen: 12 Simple Recipes for Your Home Kitchen | De Melogue, Francois | Paperback | 1790966515 / 9781790966516 | 12/2018 | $17.97 |
| | A Must Have French Cuisine Book: Effortless Cooking with Authentic Recipes | Grant, Rodolfo | Paperback | 9798863237619 | 10/2023 | $19.93 |
| | A Pig in Provence: Good Food and Simple Pleasures in the South of France | Brennan, Georgeanne | Paperback | 0156033240 / 9780156033244 | 04/2008 | $18.04 |
| | A Ratatouille Movie-Inspired Cookbook: Cooking Up a Storm with Remy | Rollings, Joel | Paperback | 9798866096114 | 11/2023 | $12.30 |
| | A Small Cheese in Provence: Cooking with Goat Cheese | Gill, Jean | Paperback | 2955010111 / 9782955010112 | 01/2016 | $16.19 |
| | A Table at Le Cirque: Stories and Recipes from New York's Most Legendary Restaurant | Maccioni, Sirio | Hardcover | 0847837947 / 9780847837946 | 10/2012 | $35.96 |
| | A Taste of France: Traditional French Cooking Made Easy with Authentic French Recipes (The Best Recipes from Around the World) | Spencer, Sarah | Paperback | 1083045008 / 9781083045003 | 07/2019 | $14.96 |
| | A Treasury Of 365 Easy Recipes: Easy Cookbook - Your Best Friend Forever | Ray, Leta | Paperback | 9798677823374 | 08/2020 | $14.24 |
| | Accounting for Taste: The Triumph of French Cuisine | Ferguson, Priscilla Parkhurst | Paperback | 0226243249 / 9780226243245 | 12/2006 | $34.65 |
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