|
|
Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13 or UPC |
Pub Date |
Price |
| | A Rich and Tantalizing Brew: A History of How Coffee Connected the World (Food and Foodways) | Fregulia, Jeanette M. | Paperback | 1682260879 / 9781682260876 | 03/2019 | $22.46 |
| | American Appetites: A Documentary Reader (Food and Foodways) | Wallach, Jennifer Jensen | Paperback | 155728668X / 9781557286680 | 11/2014 | $23.70 |
| | Aunt Sammy's Radio Recipes: The Original 1927 Cookbook and Housekeeper's Chat (Food and Foodways) | Nordstrom, Justin | Paperback | 1682260615 / 9781682260616 | 06/2018 | $28.45 |
| | Beer Places: The Microgeographies of Craft Beer | Harvey, Daina Cheyenne | Paperback | 1682262235 / 9781682262238 | 04/2023 | $28.45 |
| | Chop Suey and Sushi from Sea to Shining Sea: Chinese and Japanese Restaurants in the United States (Food and Foodways) | Arnold, Bruce Makoto | Paperback | 1682260607 / 9781682260609 | 06/2018 | $28.45 |
| | Dethroning the Deceitful Pork Chop: Rethinking African American Foodways from Slavery to Obama (Food and Foodways) | Wallach, Jennifer Jensen | Paperback | 1557286795 / 9781557286796 | 08/2015 | $26.55 |
| | Devouring Cultures: Perspectives on Food, Power, and Identity from the Zombie Apocalypse to Downton Abbey (Food and Foodways) | Sublette, Cammie M. | Paperback | 1557286914 / 9781557286918 | 12/2015 | $25.60 |
| | Food Studies in Latin American Literature: Perspectives on the Gastronarrative | del Aguila, Rocío | Paperback | 1682261816 / 9781682261811 | 12/2021 | $22.46 |
| | Forging Communities: Food and Representation in Medieval and Early Modern Southwestern Europe (Food and Foodways) | Piera, Montserrat | Paperback | 1682260682 / 9781682260685 | 09/2018 | $28.45 |
| | Forging Communities: Food and Representation in Medieval and Early Modern Southwestern Europe (Food and Foodways) | Piera, Montserrat | Hardcover | 1682260674 / 9781682260678 | 09/2018 | $71.25 |
| | Inventing Authenticity: How Cookbook Writers Redefine Southern Identity (Food and Foodways) | Tippen, Carrie Helms | Paperback | 1682260658 / 9781682260654 | 08/2018 | $23.70 |
| | Latin@s' Presence in the Food Industry: Changing How We Think about Food (Food and Foodways) | Abarca, Meredith E. | Paperback | 1557286930 / 9781557286932 | 12/2015 | $23.70 |
| | Meanings of Maple: An Ethnography of Sugaring (Food and Foodways) | Lange, Michael | Paperback | 1682260372 / 9781682260371 | 09/2017 | $26.55 |
| | Meanings of Maple: An Ethnography of Sugaring (Food and Foodways) | Lange, Michael | Hardcover | 1682260356 / 9781682260357 | 09/2017 | $66.45 |
| | Mexican-Origin Foods, Foodways, and Social Movements: Decolonial Perspectives (Food and Foodways) | Peña, Devon | Paperback | 1682260364 / 9781682260364 | 09/2017 | $26.55 |
| | Native Foods: Agriculture, Indigeneity, and Settler Colonialism in American History (Food and Foodways) | Wise, Michael D. | Paperback | 1682262383 / 9781682262382 | 06/2023 | $26.55 |
| | Pedaling Resistance: Sympathy, Subversion, and Vegan Cycling | Adams, Carol J. | Paperback | 1682262545 / 9781682262542 | 05/2024 | $28.45 |
| | Race and Repast: Foodscapes in Twentieth-Century Southern Literature | Niewiadomska-Flis, Urszula | Paperback | 1682262197 / 9781682262191 | 12/2022 | $25.16 |
| | Rooted Resistance: Agrarian Myth in Modern America | Singer, Ross | Hardcover | 1682261379 / 9781682261378 | 09/2020 | $66.45 |
| | Rooted Resistance: Agrarian Myth in Modern America | Singer, Ross | Paperback | 1682261433 / 9781682261439 | 09/2020 | $26.55 |
| | The Provisions of War: Expanding the Boundaries of Food and Conflict, 1840-1990 | Nordstrom, Justin | Paperback | 1682261751 / 9781682261750 | 08/2021 | $31.30 |
| | The Provisions of War: Expanding the Boundaries of Food and Conflict, 1840-1990 | Nordstrom, Justin | Hardcover | 1682261964 / 9781682261965 | 08/2021 | $62.96 |
| | The Taste of Art: Cooking, Food, and Counterculture in Contemporary Practices (Food and Foodways) | Bottinelli, Silvia | Paperback | 1682260259 / 9781682260258 | 06/2017 | $23.70 |
| | To Feast on Us as Their Prey: Cannibalism and the Early Modern Atlantic (Food and Foodways) | Herrmann, Rachel B. | Hardcover | 168226081X / 9781682260814 | 02/2019 | $71.20 |
| | To Feast on Us as Their Prey: Cannibalism and the Early Modern Atlantic (Food and Foodways) | Herrmann, Rachel B. | Paperback | 1682260828 / 9781682260821 | 02/2019 | $26.55 |
|
|
|