Food Technology (New Technology) | |
ISBN: 9781599201627 Author: Graham, Ian Publisher: Black Rabbit Books Published: January 2009 OUR PRICE: $3.09 Binding Type: Library Binding Annotation: Describes new technologies used in food production such as gene technology, farming technology and robots, nanotech, packaging, and discusses the implications of using these technologies. |
Additional Information |
Bargain Category: Upper Elementary, Technology, Science, Reference, Nature, Middle School, Geography, FOOD/COOKING, Environment |
Grade level(s): 5th, 6th, 7th, 8th |