| Steaks, Chops and Fancy Egg Dishes of the World Famous Chefs, United States, Canada, Europe; The Steak, Chop and Egg Book Contributor(s): Hoff, Archie Croydon (Author) |
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ISBN: 1175821055 ISBN-13: 9781175821058 Publisher: Nabu Press OUR PRICE: $15.98 Product Type: Paperback Published: June 2010 |
| Additional Information |
| BISAC Categories: - History |
| Physical Information: 0.16" H x 7.44" W x 9.69" (0.34 lbs) 78 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. |