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Jewish Cookery Book - On Principles of Economy, Adapted for Jewish Housekeepers, With the Addition of many Useful Medicinal Recipes and Other Valuable
Contributor(s): Levy, Esther (Author)
ISBN: 1406795372     ISBN-13: 9781406795370
Publisher: Vintage Cookery Books
OUR PRICE:   $27.54  
Product Type: Paperback
Published: December 2006
Qty:
Annotation: A cookery book properly explained and in accordance with the rules of the Jewish religion. Originally published in 1871, the Jewish Cookery Book was the first Jewish cookbook published in America. The book offers practical, down to earth advice for American-born Jews who did not have the benefit of a good Jewish education.
Additional Information
BISAC Categories:
- Cooking | Regional & Ethnic - Jewish & Kosher
- Cooking | Health & Healing - General
- Health & Fitness | Diet & Nutrition - Food Content Guides
Physical Information: 0.47" H x 5.5" W x 8.5" (0.58 lbs) 204 pages
Themes:
- Ethnic Orientation - Jewish