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Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | Charred & Smoked: More Than 75 Bold Recipes and Cooking Techniques for the Home Cook | Fraioli, James O. | Hardcover | 1510731571 /
9781510731578 | 09/2018 | $20.69 |
|  | Great White Shark Adventure (Fabien Cousteau Expeditions) | Cousteau, Fabien | Hardcover | 1534420878 /
9781534420878 | 03/2019 | $11.04 |
|  | Great White Shark Adventure (Fabien Cousteau Expeditions) | Cousteau, Fabien | Hardcover | 1534420886 /
9781534420885 | 03/2019 | $16.99 |
|  | Journey Under the Arctic (Fabien Cousteau Expeditions) | Cousteau, Fabien | Hardcover | 1534420908 /
9781534420908 | 03/2020 | $11.04 |
|  | Journey Under the Arctic (Fabien Cousteau Expeditions) | Cousteau, Fabien | Hardcover | 1534420916 /
9781534420915 | 03/2020 | $16.99 |
|  | The Home Butcher: Simple, Modern Techniques for Processing Beef, Lamb, Sheep & Goat, Pork, Poultry & Fowl, Rabbit, Venison & Other Game | Fraioli, James O. | Hardcover | 1510745793 /
9781510745797 | 11/2019 | $17.99 |
|  | The Unofficial Cookbook for Ninja Foodi Beginners: A Healthy Guide to Using the Pressure Cooker That Crisps | Fraioli, James O. | Paperback | 1510755489 /
9781510755482 | 11/2019 | $15.29 |
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