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Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | Cake, I Love You: Decadent, Delectable, and Do-Able Recipes (Cake Cookbook, Dessert Cookbook, Easy Sweets Recipes) | O'Connor, Jill | Hardcover | 1452153809 /
9781452153803 | 05/2017 | $22.46 |
|  | Gentlemen, Start Your Ovens: Killer Recipes for Guys | Shaw, Tucker | Paperback | 0811852067 /
9780811852067 | 05/2007 | $15.26 |
|  | Ice Cream Treats: Easy Ways to Transform Your Favorite Ice Cream Into Spectacular Desserts | Beisch, Leigh | Hardcover | 0811841022 /
9780811841023 | 04/2004 | $15.26 |
|  | Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors [A Cookbook] | Nguyen, Andrea | Hardcover | 1580086659 /
9781580086653 | 10/2006 | $36.00 |
|  | Odd Bits: How to Cook the Rest of the Animal [A Cookbook] | McLagan, Jennifer | Hardcover | 158008334X /
9781580083348 | 09/2011 | $33.75 |
|  | Pure Vanilla: Irresistible Recipes and Essential Techniques | Sever, Shauna | Hardcover | 159474596X /
9781594745966 | 10/2012 | $20.66 |
|  | Ribs, Chops, Steaks, & Wings | Beisch, Leigh | Hardcover | 0811868265 /
9780811868266 | 03/2010 | $16.96 |
|  | The Ghirardelli Chocolate Cookbook: Recipes and History from America's Premier Chocolate Maker | Ghirardelli Chocolate Company | Hardcover | 1580088716 /
9781580088718 | 12/2007 | $17.99 |
|  | The Hog Island Oyster Lover's Cookbook: A Guide to Choosing and Savoring Oysters, with Over 40 Recipes | Pomo, Jairemarie | Hardcover | 1580087353 /
9781580087353 | 05/2007 | $17.99 |
|  | The Irish Pub Cookbook: (irish Cookbook, Book on Food from Ireland, Pub Food from Ireland) | Johnson, Margaret M. | Paperback | 0811844854 /
9780811844857 | 12/2005 | $22.46 |
|  | Washoku: Recipes from the Japanese Home Kitchen [A Cookbook] | Andoh, Elizabeth | Hardcover | 1580085199 /
9781580085199 | 10/2005 | $36.00 |
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