Local Flavor: Restaurants That Shaped Chicago's Neighborhoods Contributor(s): Iversen, Jean (Author) |
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ISBN: 0810136716 ISBN-13: 9780810136717 Publisher: Northwestern University Press OUR PRICE: $17.06 Product Type: Paperback Published: March 2018 |
Additional Information |
BISAC Categories: - Cooking | History - Business & Economics | Industries - Hospitality, Travel & Tourism |
Dewey: 647.957 |
LCCN: 2017056200 |
Series: Second to None: Chicago Stories |
Physical Information: 0.6" H x 6" W x 8.9" (0.80 lbs) 192 pages |
Descriptions, Reviews, Etc. |
Publisher Description: The neighborhoods that make up Chicago's rich cultural landscape have been defined by the restaurants that anchor them. In Local Flavor, the popular food writer Jean Iversen chronicles eight beloved local eateries, from Chinatown on the South Side to Rogers Park in the far North, tracing the story of how they became neighborhood institutions. Iversen has meticulously gathered the tales, recipes, and cultural traditions that define Chicago's culinary past and present. Rich with firsthand accounts from local restaurateurs, their families, long-time customers, and staff, Local Flavor is a community-driven look at Chicago through a gastronomical lens. Including recipes for popular dishes from each restaurant that readers can try at home, Local Flavor weaves together ethnography, family, and food history into a story that will enthrall both food and Chicago history lovers. |