| All-Maine Cooking Contributor(s): Wiggin, Ruth (Author) |
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ISBN: 0892720956 ISBN-13: 9780892720958 Publisher: Down East Books OUR PRICE: $8.06 Product Type: Paperback - Other Formats Published: January 1987 Annotation: These recipes are representative of classic New England cooking. |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - American - New England |
| Dewey: 641.587 |
| Physical Information: 0.42" H x 5.35" W x 7.68" (0.45 lbs) 192 pages |
| Themes: - Cultural Region - New England - Cultural Region - Northeast U.S. - Geographic Orientation - Maine |