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  (4 items found)
Title Author / Artist Prod Type ISBN/ISBN-13
or UPC		 Pub
Date		 Price
American Sfoglino: A Master Class in Handmade PastaFunke, EvanHardcover1452173311 /
9781452173313		09/2019$33.75
Flour Lab: An At-Home Guide to Baking with Freshly Milled GrainsLeonti, AdamHardcover152476096X /
9781524760960		09/2019$29.75
Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A CookbookParla, KatieHardcover1524760463 /
9781524760465		03/2019$27.00
Tasting Rome: Fresh Flavors and Forgotten Recipes from an Ancient City: A CookbookParla, KatieHardcover0804187185 /
9780804187183		03/2016$28.80
  (4 items found)