| A Guide to Buying Farm Fresh: Eating Well and Safely in Upstate New York Contributor(s): Julie Cushine-Rigg (Author) |
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ISBN: 0984343024 ISBN-13: 9780984343027 Publisher: Three Lakes Publishing OUR PRICE: $17.96 Product Type: Paperback Published: January 2012 |
| Additional Information |
| BISAC Categories: - Social Science | Agriculture & Food - Cooking | Specific Ingredients - Natural Foods |
| Physical Information: 0.29" H x 5.98" W x 9.02" (0.42 lbs) 124 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: A Guide to Buying Farm Fresh is a resource explaining how to purchase safe, healthy and tastier food in the Capital Region. The book shares the many options available for consumers to buy direct from our local farms and the value that behavior has on our Upstate New York economy. |