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  (4 items found)
Title Author / Artist Prod Type ISBN/ISBN-13
or UPC		 Pub
Date		 Price
Arroces de Málaga (Spanish)Gómez, Fernando SánchezPaperback1502911558 /
9781502911551		10/2014$32.21
Cooking Critically: History, Theory and Practice of Food Reviewing as a Genre of JournalismGomez, Fernando SanchezPaperback149936461X /
9781499364613		05/2014$31.22
Juan José Lapitz, memorias de un gastrónomo vasco (Spanish)Gómez, Fernando SánchezPaperback1548443719 /
9781548443719		07/2017$21.80
La Cocina de la Crítica: Historia, Teoría y Práctica de la Crítica Gastronómica como Género Periodístico (Spanish)Gómez, Fernando SánchezPaperback1494784785 /
9781494784782		12/2013$27.54
  (4 items found)