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Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | Career Awareness Among Post Graduate Agriculture Students | Dutt, Mahesh | Paperback | 9358681462 /
9789358681468 | 09/2023 | $23.75 |
|  | Celebrity Chefs, Food Media and the Politics of Eating | Hollows, Joanne | Paperback | 1350337447 /
9781350337442 | 03/2024 | $39.55 |
|  | Celebrity Chefs, Food Media and the Politics of Eating | Hollows, Joanne | Hardcover | 1350145726 /
9781350145726 | 09/2022 | $118.80 |
|  | Change Comes to Dinner | Gustafson, Katherine | Paperback | 0312577370 /
9780312577377 | 05/2012 | $16.19 |
|  | Chapters In Rural Progress | Butterfield, Kenyon Leech | Paperback | 9354208770 /
9789354208775 | 01/2022 | $12.35 |
|  | Chestnut Production, Status, Constraints, and Prospects in Nepal | Bhujel, Prabina | Paperback | 9994983199 /
9789994983193 | 04/2023 | $36.58 |
|  | Chewing Gum in America, 1850-1920: The Rise of an Industry | Segrave, Kerry | Paperback | 0786498455 /
9780786498451 | 02/2015 | $39.55 |
|  | Chillies and Porridge: Writing Food | Kapur, Mita | Paperback | 9351772845 /
9789351772842 | 04/2016 | $20.69 |
|  | Choosing Agriculture as a Career | Jayson Sorhaindo | Hardcover | 1784559709 /
9781784559700 | 06/2017 | $20.66 |
|  | Choosing Agriculture as a Career | Jayson Sorhaindo | Paperback | 1784559687 /
9781784559687 | 06/2017 | $8.96 |
|  | Chop Suey and Sushi from Sea to Shining Sea: Chinese and Japanese Restaurants in the United States (Food and Foodways) | Arnold, Bruce Makoto | Paperback | 1682260607 /
9781682260609 | 06/2018 | $28.45 |
|  | Cities, Poverty and Food: Multi-Stakeholder Policy and Planning in Urban Agriculture | Dubbeling, Marielle | Paperback | 1853397091 /
9781853397097 | 01/2010 | $30.35 |
|  | Climate Change and Agriculture in India: Studies from Selected River Basins | Palanisami, K. | Hardcover | 0415735998 /
9780415735995 | 10/2013 | $104.50 |
|  | Climate Resilience Agriculture: Innovations and Best Practices for Sustainable Farming | Chhetri, Bidhya Poudel | Paperback | 999498568X /
9789994985685 | 05/2023 | $40.38 |
|  | Cocoa in Post-Conflict Liberia: The Role of Institutions for the Development of Inclusive Agricultural Markets | Eriksson Skoog, Gun | Paperback | 9171067833 /
9789171067838 | 10/2016 | $19.95 |
|  | Coffee: The Epic of a Commodity | Jacob, H. E. | Paperback | 1632202964 /
9781632202963 | 03/2015 | $15.29 |
|  | Collectivization of Agriculture in Eastern Europe | Sanders, Irwin T. | Paperback | 081315426X /
9780813154268 | 07/2014 | $23.75 |
|  | Comfort Food: Meanings and Memories | Jones, Michael Owen | Paperback | 1496810856 /
9781496810854 | 04/2017 | $34.65 |
|  | Comfort Food: Meanings and Memories | Jones, Michael Owen | Hardcover | 1496810848 /
9781496810847 | 04/2017 | $108.90 |
|  | Commensality: From Everyday Food to Feast | Kerner, Susanne | Paperback | 0857857363 /
9780857857361 | 04/2015 | $49.45 |
|  | Commensality: From Everyday Food to Feast | Kerner, Susanne | Hardcover | 0857856804 /
9780857856807 | 04/2015 | $188.10 |
|  | Commodification of Global Agrifood Systems and Agro-Ecology: Convergence, Divergence and Beyond in Turkey | Atasoy, Yıldız | Paperback | 0367595168 /
9780367595166 | 08/2020 | $50.30 |
|  | Commodification of Global Agrifood Systems and Agro-Ecology: Convergence, Divergence and Beyond in Turkey | Atasoy, Yıldız | Hardcover | 0415820502 /
9780415820509 | 05/2017 | $161.50 |
|  | Communicating Food in Korea | Jeong, Jaehyeon | Paperback | 1793642273 /
9781793642271 | 01/2023 | $39.59 |
|  | Community Nutrition for Developing Countries | Temple, Norman J. | Paperback | 1927356113 /
9781927356111 | 03/2016 | $37.57 |
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