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|
Title |
Author / Artist |
Prod Type |
ISBN/ISBN-13
or UPC |
Pub
Date |
Price |
|  | Sustainable Carbon Dots in Food Packaging | Priyadarshi, Ruchir | Hardcover | 1394212607 /
9781394212606 | 08/2026 | $213.75 |
|  | Methods in Probiotics Research | Mishra, Vijendra | Hardcover | 113862635X /
9781138626355 | 01/2026 | $170.95 |
|  | Hobbs' Food Poisoning and Food Hygiene, 8th Edition | McLauchlin, Jim | Hardcover | 1498719988 /
9781498719988 | 01/2026 | $66.45 |
|  | Food and Microbes | Puniya, Anil Kumar | Hardcover | 1119801087 /
9781119801085 | 11/2025 | $230.80 |
|  | Membrane Separation Processes in the Food Industry: Unit Operations and Processing Equipment in the Food Industry | Jafari, Seid Mahdi | Paperback | 0128195290 /
9780128195291 | 07/2025 | $237.50 |
|  | Extrusion and Size Change Processes in the Food Industry: Unit Operations and Processing Equipment in the Food Industry | Jafari, Seid Mahdi | Paperback | 0128195185 /
9780128195185 | 04/2025 | $237.50 |
|  | Oil Seed Crops | Shahnawaz | Hardcover | 1394185790 /
9781394185795 | 04/2025 | $213.75 |
|  | Functional Foods: An Introduction to Functional Food Products and Nutraceuticals | Syrpas, Michail | Paperback | 3110689219 /
9783110689211 | 03/2025 | $79.79 |
|  | Antimicrobial Food Packaging | Barros-Velazquez, Jorge | Hardcover | 0323907474 /
9780323907477 | 02/2025 | $190.00 |
|  | Applications in Microwave Processing: Expanding the Scope Beyond Cooking, Benefits and Risks | Abayomi, Olalere Olusegun | Paperback | 0443240086 /
9780443240089 | 02/2025 | $142.50 |
|  | Aquaculture Mycology and Bacteriology | Kibenge, Frederick S. B. | Paperback | 0128123583 /
9780128123584 | 02/2025 | $190.00 |
|  | Introduction to Food Packaging (Institute of Food Technologists) | Omary, María | Paperback | 1118765850 /
9781118765852 | 01/2025 | $114.00 |
|  | High Pressure Processing of Foods | Doona, Christopher J. | Hardcover | 1119018137 /
9781119018131 | 01/2025 | $170.95 |
|  | Fermentative Nutraceuticals | Sindhu, Meena | Hardcover | 1119775639 /
9781119775638 | 12/2024 | $230.80 |
|  | Plant Secondary Metabolites and Abiotic Stress | Nikalje, Ganesh C. | Hardcover | 1394185804 /
9781394185801 | 12/2024 | $213.75 |
|  | Coffee in Health and Disease Prevention | Preedy, Victor R. | Hardcover | 0443138680 /
9780443138683 | 12/2024 | $237.50 |
|  | Tea in Health and Disease Prevention | Preedy, Victor R. | Hardcover | 0443141584 /
9780443141584 | 12/2024 | $237.50 |
|  | Making Food Personalized by 3D Printing Technology | Severini, Carla | Paperback | 0323857531 /
9780323857536 | 11/2024 | $142.50 |
|  | Utilizing Microfluids in the Food Industry: Applications and Techniques | Anandharamakrishnan, C. | Paperback | 0443134537 /
9780443134531 | 11/2024 | $190.00 |
|  | Bioactive Polyphenols for Health and Pathology Treatment | Carretero, Antonio Segura | Paperback | 0443138214 /
9780443138218 | 11/2024 | $142.50 |
|  | Cheese: Chemistry, Physics and Microbiology | McSweeney, Paul L. H. | Other | 0443159564 /
9780443159565 | 11/2024 | $323.00 |
|  | Sustainable Analytical Techniques in Food Science | Rodríguez, Bárbara Socas | Paperback | 0443139598 /
9780443139598 | 11/2024 | $190.00 |
|  | Electrospinning and Electrospraying Encapsulation of Food Bioactive Compounds | Rostamabadi, Hadis | Paperback | 0443222282 /
9780443222283 | 11/2024 | $142.50 |
|  | Culinary Nutrition: The Science and Practice of Healthy Cooking | Marcus, Jacqueline B. | Paperback | 044316004X /
9780443160042 | 11/2024 | $108.90 |
|  | Raman Spectroscopy in the Food Industry | Tamer, Ugur | Hardcover | 1032405740 /
9781032405742 | 11/2024 | $209.00 |
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