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Emeril's Kicked-Up Sandwiches: Stacked with Flavor
Contributor(s): Lagasse, Emeril (Author)
ISBN: 006174297X     ISBN-13: 9780061742972
Publisher: William Morrow & Company
OUR PRICE:   $22.49  
Product Type: Paperback - Other Formats
Published: October 2012
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Cooking | Courses & Dishes - Bread
- Cooking | Methods - Gourmet
- Cooking | Methods - Special Appliances
Dewey: 641.84
LCCN: 2012018049
Series: Emeril's
Physical Information: 1" H x 6.9" W x 9" (2.05 lbs) 368 pages
 
Descriptions, Reviews, Etc.
Publisher Description:

"Emeril Lagasse's books are so dependable, filled with accessible recipes that yield excellent results."
--Chicago Tribune

From Emeril Lagasse, one of America's favorite chefs, comes a mouthwatering collection of more than 100 simple, flavorful recipes for the ultimate sandwiches. Stacked with flavor, whether it's Smoked Salmon on a Bagel with Mascarpone Spread, a classic Reuben, or Grilled Peanut Butter, Banana and Honey, Emeril's Kicked-Up Sandwiches is all you've ever hungered for between two slices of bread...on-the-go, gourmet, and everything in between.


Contributor Bio(s): Lagasse, Emeril: -

Emeril Lagasse is a chef, restaurateur, and the author of eighteen bestselling cookbooks, including the recent Emeril's Kicked-Up Sandwiches and Sizzling Skillets and Other One Pot Wonders. He is the proprietor of thirteen award-winning restaurants across the country and is the host of The Originals with Emeril and Emeril's Florida, both airing on the Cooking Channel. He has been the food correspondent for ABC's Good Morning America for fourteen years. In 2002, Emeril established the Emeril Lagasse Foundation to support children's educational programs that inspire and mentor young people through the culinary arts and promote nutrition and healthy eating.