| Bioactive Food as Dietary Interventions for Arthritis and Related Inflammatory Diseases Contributor(s): Watson, Ronald (Editor), Preedy, Victor R. (Editor) |
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ISBN: 0128138203 ISBN-13: 9780128138205 Publisher: Academic Press OUR PRICE: $272.25 Product Type: Paperback - Other Formats Published: February 2019 |
| Additional Information |
| BISAC Categories: - Science | Life Sciences - General - Medical | Endocrinology & Metabolism - Medical | Nutrition |
| LCCN: 2018964512 |
| Physical Information: 1.27" H x 7.5" W x 9.25" (2.35 lbs) 628 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Bioactive Food as Dietary Interventions for Arthritis and Inflammatory Diseases, Second Edition is a valuable scientific resource that focuses on the latest advances in bioactive food research and the potential benefit of bioactive food choice on arthritis. Written by experts from around the world, the book presents important information that can help improve the health of those at risk for arthritis and related conditions using food selection as its foundation. |