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How Science Works: Evaluating Evidence in Biology and Medicine
Contributor(s): Jenkins, Stephen H. (Author)
ISBN: 0195158954     ISBN-13: 9780195158953
Publisher: Oxford University Press, USA
OUR PRICE:   $50.49  
Product Type: Paperback - Other Formats
Published: April 2004
Qty:
Annotation: One week, red wine is good for the heart. The next week, new reports say it's bad for the health. So which is true? Anyone who's ever read science news with fascination, or who's ever been confounded by conflicting stories will appreciate this book. Taking a look at some true to life
contemporary news stories, the author assesses recent studies on topics ranging from vitamin C and caffeine to pollution and cancer. With straight talk and a passion for the whole project of science, he demysifies the cult of the expert and sheds light on the nitty-gritty details of scientific
processes. Any scientist loves a challenge, but the biggest challenge of all, observes Jenkins, is shared by scientists and nonscientitsts alike: how to make practical decisions in light of ambiguous evidence. Promising no simple answers, this book does offer excellent food for thought for people
pondering that next glass of wine.
Additional Information
BISAC Categories:
- Science | Research & Methodology
- Medical | Research
- Science | Life Sciences - Biology
Dewey: 570.28
LCCN: 2003049407
Lexile Measure: 1490
Physical Information: 0.7" H x 6.06" W x 9.1" (0.74 lbs) 227 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
One week, red wine is good for the heart. The next week, new reports say it's bad for the health. So which is true? Anyone who's ever read science news with fascination, or who's ever been confounded by conflicting stories will appreciate this book. Taking a look at some true to life
contemporary news stories, the author assesses recent studies on topics ranging from vitamin C and caffeine to pollution and cancer. With straight talk and a passion for the whole project of science, he demysifies the cult of the expert and sheds light on the nitty-gritty details of scientific
processes. Any scientist loves a challenge, but the biggest challenge of all, observes Jenkins, is shared by scientists and nonscientitsts alike: how to make practical decisions in light of ambiguous evidence. Promising no simple answers, this book does offer excellent food for thought for people
pondering that next glass of wine.