| Food and Agrarian Orders in the World-Economy Contributor(s): McMichael, Philip (Author) |
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ISBN: 0275949664 ISBN-13: 9780275949662 Publisher: Praeger OUR PRICE: $44.55 Product Type: Paperback - Other Formats Published: January 1995 Annotation: The emergence of a world economy depends on the reorganization of agriculture and food systems to provision the work force and the industries associated with the division of labor. This work emphasizes the central role played by food and agriculture in the world economy. The book includes a historical dimension along with the formulation of the challenges that face the world today. Social scientists of all kinds, but especially economists, sociologists, environmentalists, and political scientists, should be interested in this volume. |
| Additional Information |
| BISAC Categories: - Technology & Engineering - Social Science | Popular Culture |
| Dewey: 338.1 |
| LCCN: 94017977 |
| Series: Contributions in Economics & Economic History S |
| Physical Information: 0.86" H x 6.14" W x 9.26" (1.05 lbs) 304 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: The emergence of a world economy depends on the reorganization of agriculture and food systems to provision the work force and the industries associated with the division of labor. This work emphasizes the central role played by food and agriculture in the world economy. The book includes a historical dimension along with the formulation of the challenges that face the world today. Social scientists of all kinds, but especially economists, sociologists, environmentalists, and political scientists, should be interested in this volume. |
