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Crop Genetic Diversity in the Field and on the Farm: Principles and Applications in Research Practices
Contributor(s): Jarvis, Devra I. (Author), Hodgkin, Toby (Author), Brown, Anthony H. D. (Author)
ISBN: 0300161123     ISBN-13: 9780300161120
Publisher: Yale University Press
OUR PRICE:   $58.41  
Product Type: Paperback - Other Formats
Published: March 2016
Qty:
Additional Information
BISAC Categories:
- Technology & Engineering | Agriculture - Agronomy - Crop Science
- Technology & Engineering | Agriculture - Sustainable Agriculture
- Science | Life Sciences - Biological Diversity
Dewey: 631.523
LCCN: 2015943897
Series: Yale Agrarian Studies
Physical Information: 0.9" H x 9.1" W x 6.1" (1.30 lbs) 416 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
Based on twenty years of global research, this is the first comprehensive reference on crop genetic diversity as it is maintained on farmland around the world. Showcasing the findings of seven experts representing the fields of ecology, crop breeding, genetics, anthropology, economics, and policy, this invaluable resource places farmer-managed crop biodiversity squarely in the center of the science needed to feed the world and restore health to our productive landscapes. It will prove to be an essential tool in the training of agricultural and environmental scientists seeking the solutions necessary to ensure healthy, resilient ecosystems for future generations.