| Simple 2: More of the Easiest Recipes in the World Contributor(s): Mallet, Jean-Francois (Author) |
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ISBN: 0316448664 ISBN-13: 9780316448666 Publisher: Black Dog & Leventhal Publishers OUR PRICE: $17.99 Product Type: Hardcover Published: September 2018 |
| Additional Information |
| BISAC Categories: - Cooking | Methods - Quick & Easy - Cooking | Courses & Dishes - General - Cooking | Regional & Ethnic - French |
| Dewey: 641.512 |
| Series: Simple |
| Physical Information: 1.8" H x 8" W x 9.9" (3.95 lbs) 384 pages |
| Themes: - Cultural Region - French |
| Descriptions, Reviews, Etc. |
| Publisher Description: This follow-up to the international bestseller Simple includes 200 more of the easiest recipes in the world all lavishly illustrated with 1,000 mouthwatering photographs making mealtime, snack time or any time quick, tasty, and effortless This "ultra-pared down, visually-instructive cookbook" (Epicurious) packed with recipes with less than 6 ingredients will have you creating a delicious meal in minutes. Through combinations of basic flavors and fresh ingredients, chef, food photographer, and cookbook author Jean-Fran s Mallet helps anyone, the novice and gourmand alike, prepare tasty time-saving meals. His "at-a-glance" approach will change your view of cooking. With just a few short steps, you'll find yourself able to make dishes as varied:
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