Biochemical, Physiological, and Molecular Aspects of Human Nutrition Contributor(s): Stipanuk, Martha H. (Author), Caudill, Marie A. (Author) |
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ISBN: 0323441815 ISBN-13: 9780323441810 Publisher: Saunders OUR PRICE: $166.31 Product Type: Paperback - Other Formats Published: April 2018 |
Additional Information |
BISAC Categories: - Medical | Nursing - Nutrition |
Physical Information: 1.4" H x 8.5" W x 10.8" (4.23 lbs) 976 pages |
Descriptions, Reviews, Etc. |
Publisher Description: A scientific look at the biological bases of human nutrition. Covering advanced nutrition with a comprehensive, easy-to-understand approach, Biochemical, Physiological, and Molecular Aspects of Human Nutrition, 4th Edition, focuses on nutrition at the molecular, cellular, tissue, and whole-body levels. Written by Martha Stipanuk, Marie Caudill, and a team of nutrition experts, the text addresses nutrients by classification, and describes macronutrient function from digestion to metabolism. This edition includes the most current recommendations from the Dietary Guidelines for Americans, plus coverage of the historical evolution of nutrition and information on a wide range of vitamins, minerals, and other food components.
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