The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisa Contributor(s): Rodgers, Judy (Author), Asher, Gerald (With) |
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ISBN: 0393020436 ISBN-13: 9780393020434 Publisher: W. W. Norton & Company OUR PRICE: $36.00 Product Type: Hardcover - Other Formats Published: September 2002 Annotation: For 24 years, San Franciscans of every variety have come to the Zuni Caf with high expectations and have rarely left disappointed. In "The Zuni Caf Cookbook," chef and owner Judy Rodgers provides recipes for Zuni's most well-known dishes, ranging from the Zuni Roast Chicken to the Espresso Granita. |
Additional Information |
BISAC Categories: - Cooking | Regional & Ethnic - American - Western States - Cooking | Individual Chefs & Restaurants - Cooking | Methods - General |
Dewey: 641.509 |
LCCN: 2002026477 |
Physical Information: 1.8" H x 8.4" W x 10" (3.90 lbs) 552 pages |
Themes: - Cultural Region - West Coast - Geographic Orientation - California |
Descriptions, Reviews, Etc. |
Publisher Description: In The Zuni Café Cookbook, a book customers have been anticipating for years, chef and owner Judy Rodgers provides recipes for Zuni's most well-known dishes, ranging from the Zuni Roast Chicken to the Espresso Granita. But Zuni's appeal goes beyond recipes. Harold McGee concludes, What makes The Zuni Café Cookbook a real treasure is the voice of Zuni's Judy Rodgers, whose book repeatedly sheds a fresh and revealing light on ingredients and dishes, and even on the nature of cooking itself. Deborah Madison (Vegetarian Cooking for Everyone) says the introduction alone should be required reading for every person who might cook something someday. |
Contributor Bio(s): Rodgers, Judy: - Judy Rodgers (1956--2013) was chef and owner of the Zuni Café in San Francisco.Asher, Gerald: - Gerald Asher is a lifelong devotee to wine. Wine editor of Gourmet for 30 years, he has been honored for his writing and work in the international wine trade. He holds the Order of the Mérite Agricole from the French government and is an inductee of California's Vintners' Hall of Fame. |