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Seed Production: Principles and Practices 1997 Edition
Contributor(s): McDonald, Miller F. (Author), Copeland, L. O. (Author)
ISBN: 0412075512     ISBN-13: 9780412075513
Publisher: Springer
OUR PRICE:   $360.99  
Product Type: Hardcover - Other Formats
Published: July 1997
Qty:
Annotation: This book gives readers complete and current coverage of the principles and practices of seed production, including conditioning, evaluating, and marketing high-quality seeds.
Additional Information
BISAC Categories:
- Science | Life Sciences - Botany
- Technology & Engineering | Agriculture - Forestry
Dewey: 631.521
LCCN: 95009326
Physical Information: 1.74" H x 6.34" W x 9.76" (2.76 lbs) 749 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
Plant breeders continue to make significant advances in developing high yield- ing, adaptable, disease-free crops. These advances, however, are not realized until an efficient seed production system is in place that rapidly increases geneti- cally superior crops and makes them available to the consumer in large quantities at a reasonable cost. Successful seed production requires seed to be genetically pure, free of admixtures, and able to establish rapidly a uniform stand. Seed production is a complex process. Rigorous production criteria are followed by both seed producer and seed companies to ensure that high-quality seed is produced and marketed. These criteria become even more stringent in hybrid seed production. This volume identifies the factors most critical in a successful seed production operation. The fundamental considerations common to all seed crops are established in Part I, Principles of Seed Production. From this founda- tion, the practices of seed production are provided in detail in Part II, Seed Production of Specific Crops.