| The Art of Creole Cookery Contributor(s): Kaufman, William I. (Author), Cooper, Mary Ursula (Author), Tomes, Margot (Illustrator) |
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ISBN: 0548387699 ISBN-13: 9780548387696 Publisher: Kessinger Publishing OUR PRICE: $25.60 Product Type: Paperback - Other Formats Published: September 2007 |
| Additional Information |
| BISAC Categories: - Cooking - Health & Fitness | Diet & Nutrition - Food Content Guides - Social Science | Agriculture & Food |
| Physical Information: 0.55" H x 6" W x 9" (0.79 lbs) 240 pages |