The Hog: A Treatise On The Breeds, Management, Feeding And Medical Treatment Of Swine; With Directions For Salting Pork And Cur Contributor(s): Youatt, William (Author), Martin, W. C. L. (Author), Stevens, Ambrose (Editor) |
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ISBN: 0548920303 ISBN-13: 9780548920305 Publisher: Kessinger Publishing OUR PRICE: $39.85 Product Type: Hardcover - Other Formats Published: June 2008 |
Additional Information |
BISAC Categories: - Medical | Research - Medical | Healing |
Physical Information: 0.69" H x 6" W x 9" (1.11 lbs) 228 pages |