| Anglo-Indian Food and Customs: Tenth Anniversary Edition Contributor(s): Brown, Patricia (Author) |
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ISBN: 0595474314 ISBN-13: 9780595474318 Publisher: iUniverse OUR PRICE: $27.86 Product Type: Paperback - Other Formats Published: March 2008 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - General |
| Dewey: 641 |
| Physical Information: 1.14" H x 6" W x 9" (1.64 lbs) 512 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Patricia Brown creates a richly layered memoir comprised of anecdotes illuminating her childhood in India, and she has complimented her platter of recollections with nearly two hundred mouth-watering recipes and illustrations. The tenth anniversary edition of Anglo-Indian Food and Customs captures the spirit and food of a culture unlike any other in the world. In this expanded version, Brown includes a comprehensive history that describes the true identity and evolution of the Anglo Indian as well as greater details about Anglo-Indian cuisine. As with many other cultures, the Anglo Indians' assimilation into society took place through the kitchen, and this is reflected in the delectable recipes created with a unique infusion of herbs and spices mirrored in dishes like Country Captain and pork fry. Original fusion, Anglo-Indian food is enjoyed extensively in Great Britain, where many notable hotels and restaurants carry it on their menus. For those who enjoy good food and share a curiosity of the ways of different cultures, Brown takes you on a journey to discover unique tastes. With the mixture of Indian spices, one can make bland roasts, stews, and pies evolve into distinctive, wonderful meals. So fall in love with Anglo-Indian people and their remarkably distinctive cuisine. |