| The Wheat-Free Meat-Free Cookbook: 100 Gluten-Free Vegetarian Recipes Contributor(s): Piper, Kalinda (Author) |
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ISBN: 0692233792 ISBN-13: 9780692233795 Publisher: Pickled Publishing LLC OUR PRICE: $15.20 Product Type: Paperback Published: October 2014 |
| Additional Information |
| BISAC Categories: - Cooking | Health & Healing - Gluten-free - Cooking | Vegetarian |
| Physical Information: 0.46" H x 7.52" W x 9.25" (0.85 lbs) 220 pages |
| Themes: - Topical - Health & Fitness |
| Descriptions, Reviews, Etc. |
| Publisher Description: The Wheat-Free Meat-Free Cookbook features 100 recipes displaying the diversity of gluten-free, vegetarian cooking. Whether you're looking for a simple snack or a hearty meal, you're sure to find a recipe to delight you. Breakfast Cinnamon Quinoa Muffins Yeasted Waffles Gooey Butter Cake Sides Patatas Bravas Pea and New Potato Salad Braised Celery Mains Corn Waffle Sandwiches Sweet and Smoky Dry Rub Tofu Enchiladas with Green Sauce Pesto Asparagus Galette Dessert Blueberry Mango Crisp Baklava Rolls Amaretto Cake |