| Stuckey's Venison Recipes: First Timers to Seasoned Chiefs Contributor(s): Stuckey Jr, Michael J. (Author) |
|
 |
ISBN: 0692768521 ISBN-13: 9780692768525 Publisher: Michael J. Stuckey Jr. OUR PRICE: $21.59 Product Type: Hardcover - Other Formats Published: September 2016 |
| Additional Information |
| BISAC Categories: - Cooking | Methods - Outdoor |
| Physical Information: 0.38" H x 6" W x 9" (0.80 lbs) 144 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: If ever the day came that we were solely dependent upon our own resources in order to survive, one has to learn the capability of cooking wild meat. In this Venison recipe book my father and I created, you will find that the venison meat can be substituted with any other big wild game in each and every recipe to create a most memorable dish for family and friends. |
