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Cooking Secrets: The Why and How
Contributor(s): Hill, Laurent Hill &. (Author)
ISBN: 0741426781     ISBN-13: 9780741426789
Publisher: Infinity Publishing (PA)
OUR PRICE:   $10.76  
Product Type: Paperback
Published: September 2005
* Not available - Not in print at this time *Annotation: Cooking Secrets-The Why and How is easy to read from A to Z, and emphasizes light cuisine with a French accent. This useful, problem solver, guide makes reading and cooking fun.
Additional Information
BISAC Categories:
- Cooking | Methods - Professional
Physical Information: 0.26" H x 5.5" W x 8.5" (0.33 lbs) 124 pages