| Food Lovers' Europe: A Celebration of Local Specialties, Recipes & Traditions Contributor(s): Frost-Sharratt, Cara (Author), New Holland Publishers (UK) Ltd (Author) |
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ISBN: 076277374X ISBN-13: 9780762773749 Publisher: Globe Pequot Press OUR PRICE: $17.06 Product Type: Paperback - Other Formats Published: November 2011 |
| Additional Information |
| BISAC Categories: - Travel | Europe - General - Travel | Food, Lodging & Transportation - Restaurants - Cooking | Regional & Ethnic - European |
| Dewey: 647.954 |
| Series: Food Lovers' Europe |
| Physical Information: 0.6" H x 7.5" W x 9.6" (1.25 lbs) 160 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: The Food Lovers' Guide to Europe is the definitive guide to the Old World's tastiest destinations. Blending practical travel information with hand-picked selections of the finest culinary treats Europe has to offer, London-based food and travel writer Cara Frost-Sharratt outlines the cuisines of more than forty destinations within twenty-five European countries--from classic ones such as Paris, Rome, London, and Brussels to newer places on the culinary map, including Vilnius, Tallinn, and Bratislava--before focusing in on their most exciting gourmet hotspots. A must-have handbook to Europe's gastronomic delights, it includes recipes throughout. |