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The Biography of Corn
Contributor(s): Nielson, Michelle L. (Author)
ISBN: 0778724913     ISBN-13: 9780778724919
Publisher: Crabtree Publishing Company
OUR PRICE:   $27.54  
Product Type: Library Binding - Other Formats
Published: March 2007
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Annotation: Maize, or corn, was the staple food of many early cultures in South America, Mesoamerica, and the Caribbean. The Biography of Corn will teach young readers how the farming of corn spread to the rest of the world and how corn may be one answer to today's problem of fossil fuel consumption. Topics include
- What is commodity?
- where corn originated
- the different varieties of corn
- early and present-day methods of growing corn
- the many products made from corn
- how corn is currently being used to create cleaner fuel
- the impact of growing corn on the environment
Additional Information
BISAC Categories:
- Juvenile Nonfiction | Technology - Agriculture
- Juvenile Nonfiction | History - Central & South America
- Juvenile Nonfiction | History - Exploration & Discovery
Dewey: 633.15
LCCN: 2007003457
Series: How Did That Get Here?
Physical Information: 0.34" H x 8.76" W x 11.07" (0.73 lbs) 32 pages
Themes:
- Cultural Region - Latin America
Accelerated Reader Info
Quiz #: 114901
Reading Level: 7.5   Interest Level: Middle Grades   Point Value: 1.0