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125 Best Casseroles and One-Pot Meals Reprint Edition
Contributor(s): Murray, Rose (Author)
ISBN: 0778800555     ISBN-13: 9780778800552
Publisher: Robert Rose
OUR PRICE:   $17.96  
Product Type: Paperback
Published: February 2014
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Annotation:

Casseroles and one-pot meals are truly the ideal solution for busy people who want wonderful food with a minimum of fuss and maximum taste. Convenience, easy preparation, economy and portability make this method of cooking invaluable today. From stews that will fill your house with irresistible aromas to the combination of a few ingredients joined together in a skillet, these are the appeals of one-pot meals.

In the 125 Best Casseroles and One-Pot Meals cookbook, Rose Murray provides more than 125 well-tested, make-ahead casseroles and one-dish meals. Many of the recipes have been created to appeal to both earthy and exotic tastes. Here you will also find invaluable casserole hints, recommended dishes and pans, and even hints for making the best stews and chilies. From the comforting warmth of pot pies to outstanding entertaining ideas, this is one of the best cookbooks on casseroles and one-pot meals.

Here are just some of the delicious recipes: "Baked Tortellini with Three Cheeses", "Chicken Stew with Sage Dumplings", "Skillet Shepherd's Pie", "Winter Braised Short Ribs and Vegetables", "Pork Pot Roast with Sweet Potatoes", "Shrimp and Cheese Strata".
Additional Information
BISAC Categories:
- Cooking | Courses & Dishes - Soups & Stews
- Cooking | Methods - Quick & Easy
Dewey: 641
LCCN: 2005363909
Physical Information: 0.5" H x 6.98" W x 9.96" (0.97 lbs) 192 pages
 
Descriptions, Reviews, Etc.
Publisher Description:

Great recipes for one of the most friendly, soothing and convenient ways to prepare a meal.

Casseroles and one-pot meals are the ideal solution for busy home cooks who want wonderful food with a minimum of fuss and maximum taste. Convenience, easy preparation, economy and portability make this method of cooking perfect for today's busy lifestyles.

These recipes and their results are very tantalizing and many are make-ahead. The wonderful variety includes big casseroles to delight a number of friends or to freeze in small amounts for future family meals, to long-simmering stews that will warm and comfort all on cold winter nights. The skillet meals range from small and quick dinners and stir-fries that are easy for novice cooks to elegant dishes that are entertaining worthy.

Pasta

  • Baked Tortellini with Three Cheeses, Quick Mushroom-Beef Lasagna, Chicken and Shrimp Pad Thai, Pasta E Fagioli Casserole

Chicken and Turkey

  • Honey-Curried Chicken and Apricots, Individual Chicken Pot Pies, Quick Cassoulet, Turkey and Corn Enchiladas

Beef and Veal

  • Meatball Stroganoff, Osso Buco-Style Braised Veal, Skillet Shepherd's Pie, Indian Corn Stew, Classic Cabbage Rolls

Lamb, Fish and Seafood

  • Braised Lamb Shanks with Olives, Grilled Eggplant Moussaka, Salmon and Potato Strata, Seafood and Broccoli Lasagna

Vegetarian

  • Garden Paella, Confetti Corn and Chili Pie, Squash and Bean Stew with Chipotle Cream, Roasted Summer Vegetable Lasagna.

These outstanding recipes define comfort with the huge appeal of one-dish cooking.


Contributor Bio(s): Murray, Rose: - by Rose Murray