Simply Vietnamese Cooking: 135 Delicious Recipes Contributor(s): McDermott, Nancie (Author) |
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ISBN: 0778805212 ISBN-13: 9780778805212 Publisher: Robert Rose OUR PRICE: $17.96 Product Type: Paperback Published: July 2015 |
Additional Information |
BISAC Categories: - Cooking | Regional & Ethnic - Vietnamese - Cooking | Regional & Ethnic - Southeast Asian |
Dewey: 641.595 |
Physical Information: 0.48" H x 7.02" W x 9.91" (1.09 lbs) 240 pages |
Themes: - Cultural Region - Southeast Asian - Ethnic Orientation - Asian |
Descriptions, Reviews, Etc. |
Publisher Description: Bright, delicate and satisfying, the cuisine of Vietnam is absolutely delicious due to the wonderful contrasts this cuisine contains: sour favors are balanced by salty ones, and sweet notes are answered by a little heat from ground pepper and chillies. Nancie's easy and expert recipes will help cooks make an array of traditional dishes with widely available ingredients. There are speedy stir-fries, vibrant salads, and soothing soups, along with numerous recipes for cooking meat and seafood on the grill. Whether it's Curry Chicken with Sweet Potatoes and Lime-Pepper-Salt Dipping Sauce or Shaking Beef with Purple Onions and Watercress, or Speedy Shrimp in Caramel-Chili Sauce cooks will soon be enjoying an array of authentic and classic recipes that are fast enough to prepare during a busy work week. Delicate, rice-papered wrapped Summer Rolls with Shrimp and Mint can be party fare or the perfect lunch. And of course, no Vietnamese meal would be complete without Warm Banana-Coconut Pudding with Tapioca Pears finished with an iced Vietnamese Coffee. With extensive information on ingredients, substitutions, and time-saving techniques, along with suggested menus, anyone can cook simply sumptuous Vietnamese food in their home kitchen in no time. |
Contributor Bio(s): McDermott, Nancie: - Nancie McDermott |