| Biotechnology in Animal Husbandry 2002 Edition Contributor(s): Renaville, R. (Editor), Burny, A. (Editor) |
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ISBN: 0792368517 ISBN-13: 9780792368519 Publisher: Springer OUR PRICE: $161.49 Product Type: Hardcover - Other Formats Published: April 2001 Annotation: Animal biotechnology is a broad umbrella encompassing the polarities of fundamental and applied research including molecular modelling, molecular and quantitative genetics, gene manipulation, development of diagnostics and vaccines and manipulation of tissue or digestion metabolism by growth promoters. Although animal biotechnology in the broadest sense is not new, what is new is the level of complexity and precision involved in scientists' current ability to manipulate living organisms. This new book sets out to show that the important ideas in animal biotechnology are exciting and relevant to everyday experience. It represents an important update of the literature for research workers, lecturers, and advisers in animal science, but is also a core text for advanced undergraduate courses in animal science and biotechnology. It will be an essential acquisition for librarians in agriculture and veterinary science. |
| Additional Information |
| BISAC Categories: - Medical | Veterinary Medicine - General - Science | Life Sciences - Genetics & Genomics - Technology & Engineering | Agriculture - Animal Husbandry |
| Dewey: 636.082 |
| LCCN: 2001023450 |
| Series: Focus on Biotechnology |
| Physical Information: 0.88" H x 6.14" W x 9.21" (1.53 lbs) 360 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Animal biotechnology is a broad umbrella encompassing the polarities of fundamental and applied research including molecular modelling, molecular and quantitative genetics, gene manipulation, development of diagnostics and vaccines and manipulation of tissue or digestion metabolism by growth promoters. Although animal biotechnology in the broadest sense is not new, what is new is the level of complexity and precision involved in scientists' current ability to manipulate living organisms. This new book sets out to show that the important ideas in animal biotechnology are exciting and relevant to everyday experience. It represents an important update of the literature for research workers, lecturers, and advisers in animal science, but is also a core text for advanced undergraduate courses in animal science and biotechnology. It will be an essential acquisition for librarians in agriculture and veterinary science. |