| The Portlandia Cookbook: Cook Like a Local Contributor(s): Armisen, Fred (Author), Brownstein, Carrie (Author), Krisel, Jonathan (Author) |
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ISBN: 0804186103 ISBN-13: 9780804186100 Publisher: Clarkson Potter Publishers OUR PRICE: $23.39 Product Type: Hardcover - Other Formats Published: October 2014 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - American - Northwestern States - Humor | Form - Parodies - Cooking | Methods - Gourmet |
| Dewey: 641.597 |
| LCCN: 2014008650 |
| Physical Information: 0.7" H x 7.1" W x 9.1" (1.35 lbs) 176 pages |
| Themes: - Locality - Portland-Vancouver, Or-Wa - Geographic Orientation - Oregon - Cultural Region - Pacific Northwest - Cultural Region - Western U.S. |
| Descriptions, Reviews, Etc. |
| Publisher Description: The companion cookbook to the hit show Portlandia by the Emmy-nominated stars and writers Fred Armisen and Carrie Brownstein, with 50 delicious recipes for every food lover, freegan, organic farmer, and food truck diehard. Food plays a very special role in Fred Armisen and Carrie Brownstein's award-winning satire Portlandia and now you can cook the dishes that define the show, from cult-raised chicken and Stu's stews to pickled veggies and foraged green salads. Complete with full-color finished food photographs and illustrations, humorous stories and sidebars from the loveable food-obsessed Portlandia characters (such as Mr. Mayor, Peter and Nance, and Colin the chicken), and advice on how to choose a bed and breakfast and behave at a communal table, this is a funny cookbook--with serious recipes--for anyone who loves food. And yes, the chicken's local. |