| The Sausage-Making Cookbook: Complete Instructions and Recipes for Making 230 Kinds of Sausage Easily in Your Own Kitchen Contributor(s): Predika, Jerry (Author) |
|
 |
ISBN: 0811716937 ISBN-13: 9780811716932 Publisher: Stackpole Books OUR PRICE: $22.46 Product Type: Hardcover - Other Formats Published: May 1983 Annotation: 230 sausage-making recipes from around the world, including tips on equipment and techniques. |
| Additional Information |
| BISAC Categories: - Cooking | Specific Ingredients - Meat |
| Dewey: 641.66 |
| LCCN: 82019679 |
| Physical Information: 0.79" H x 5.66" W x 8.62" (0.76 lbs) 192 pages |