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Yeast Strain Selection
Contributor(s): Panchal (Author)
ISBN: 0824782763     ISBN-13: 9780824782764
Publisher: CRC Press
OUR PRICE:   $380.00  
Product Type: Hardcover - Other Formats
Published: June 1990
Qty:
Annotation: Contributors from universities and food, pharmaceutical, and brewing companies detail the current state of yeast strain development and handling, highlighting advances in yeast selection for academic research, industry, and recombinant DNA technology. Featuring the use of Saccharomyces and other yea
Additional Information
BISAC Categories:
- Science | Life Sciences - Biology
- Technology & Engineering | Food Science - General
- Science | Chemistry - General
Dewey: 589.233
LCCN: 90003657
Physical Information: 0.85" H x 6.32" W x 9.18" (1.37 lbs) 368 pages