The Sprouting Book Contributor(s): Wigmore, Ann (Author) |
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ISBN: 0895292467 ISBN-13: 9780895292469 Publisher: Avery Publishing Group OUR PRICE: $15.30 Product Type: Paperback Published: June 1986 |
Additional Information |
BISAC Categories: - Cooking | Specific Ingredients - Natural Foods - Cooking | Specific Ingredients - Vegetables |
Dewey: 641.65 |
LCCN: 86010713 |
Physical Information: 0.34" H x 6" W x 9.02" (0.33 lbs) 128 pages |
Descriptions, Reviews, Etc. |
Publisher Description: Filled with essential vitamins, proteins, and enzymes that cleanse, rejuvenate, and heal the body, sprouts just might be the perfect food. In The Sprouting Book, nutritionist Ann Wigmore unlocks the secrets to one of nature's most beneficial foods, arming readers with all they need to know in order to eat, grow, and reap the benefits of sprouts. This comprehensive guide offers:
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