| The Marijuana Food Handbook: A Guide for the Sensuous Connoisseur Contributor(s): Drake, Bill (Author) |
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ISBN: 0914171992 ISBN-13: 9780914171997 Publisher: Ronin Publishing (CA) OUR PRICE: $13.46 Product Type: Paperback - Other Formats Published: September 2002 Annotation: The Marijuana Foods Handbook goes far beyond brownies to offer an impressive range of options for cooking with cannabis. It teaches how to calculate potency-per-portion and how to prepare cooking-quality extracts from different grades of marijuana. Readers are shown step-by-step how to use these aromatic, potent extracts in preparing just about any kind of food, from snacks and sweets to entrees and sauces, producing alternative ways to enjoy the healing benefits of marijuana. Illustrations and tables are included. |
| Additional Information |
| BISAC Categories: - Cooking | Specific Ingredients - Herbs, Spices, Condiments |
| Dewey: 641.6 |
| LCCN: 2002111536 |
| Physical Information: 0.38" H x 5.4" W x 8.36" (0.41 lbs) 160 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: From bacon fat and lard to olive and grapeseed oils, the MARIJUANA FOODS HANDBOOK goes far beyond butter to offer an impressive range of options for cooking with cannabis. Readers learn how to calculate potency-per-portion and how to prepare cooking-quality extracts from different grades of marijuana and then are taken step-by-step through how to use these aromatic, potent extracts in preparing just about any kind of food from snacks and sweets to entrees and sauces. Detailed recipes and cooking tips make preparation of marijuana foods easy and satisfying. Includes a marijuana butter massage? |