| The Essentials of Nutrition Contributor(s): Schmidt, Gerhard (Author), Riggins, William M. (Translator) |
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ISBN: 0938250221 ISBN-13: 9780938250227 Publisher: Biodynamic Farming & Gardening Association OUR PRICE: $8.96 Product Type: Paperback - Other Formats Published: December 1987 |
| Additional Information |
| BISAC Categories: - Health & Fitness | Holism - Health & Fitness | Diet & Nutrition - Nutrition |
| Dewey: 613.2 |
| Physical Information: 0.9" H x 6" W x 8.9" (1.20 lbs) 316 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: This book is the sequel to Dynamics of Nutrition by Gerhard Schmidt, M.D., and builds upon the same purpose: to help us develop a new conception of nutrition through a new view of humanity and the world. Guided by the spiritual science of Rudolf Steiner, Schmidt strives to open up a more realistic view of the nutrition field, building upon the insights of his prior book to discuss nutrition in actual practice. This topic remains critically important, with more and more people recognizing the need to look beyond the modern nutritional dogma. |
Contributor Bio(s): Schmidt, Gerhard: - Gerhard Schmidt, MD, had a long career in agricultural work at the international center for Anthroposophy in Switzerland. He studied, wrote, traveled, and lectured extensively on the subject of nutrition |