| Beautiful Foods The Art of African Catering Contributor(s): Afolalu, Caroline Bimbo (Author) |
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ISBN: 0957475543 ISBN-13: 9780957475540 Publisher: Whitstone Books OUR PRICE: $28.49 Product Type: Hardcover - Other Formats Published: June 2018 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - African - Cooking | Regional & Ethnic - Soul Food |
| Dewey: 641.59 |
| Physical Information: 0.44" H x 6" W x 9" (0.91 lbs) 180 pages |
| Themes: - Cultural Region - African |
| Descriptions, Reviews, Etc. |
| Publisher Description: The book shows the reader the techniques of Nigerian and African cooking. It contains over 100 African Recipes, both traditional Nigerian and modern, plus expert tips on planning a successful wedding and events. All aspects of African cooking are covered, including roastin, boiling, baking and food processing. |