| The Simple Allergy Friendly Cookbook Contributor(s): Weidemann, Don (Author), Bandy D. C., John (Introduction by), Weidemann N. D., Marianne (Author) |
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ISBN: 0984547401 ISBN-13: 9780984547401 Publisher: Lake Hills Enterprises OUR PRICE: $18.00 Product Type: Paperback Published: August 2010 |
| Additional Information |
| BISAC Categories: - Cooking | Health & Healing - Allergy |
| Physical Information: 0.4" H x 5.98" W x 9.02" (0.57 lbs) 188 pages |
| Themes: - Topical - Health & Fitness |
| Descriptions, Reviews, Etc. |
| Publisher Description: The book is a simple guide to food allergies and how to cook to them. With over 100 recipes designed for the modern cook, it addresses gluten, wheat, corn, dairy, and MSG allergies. It includes inflammatory ratings, why they are important, and how to look for MSG and gluten on labels and the different names used. The recipes are kitchen tested, delicious and easy to read and cook. Most can be done in less than 30 minutes. |