| Onions Etcetera: The Essential Allium Cookbook - More Than 150 Recipes for Leeks, Scallions, Garlic, Shallots, Ramps, Chives and Every Contributor(s): Winslow, Kate (Author), Ambrosino, Guy (Author) |
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ISBN: 0997211318 ISBN-13: 9780997211313 Publisher: Burgess Lea Press OUR PRICE: $29.75 Product Type: Hardcover - Other Formats Published: February 2017 * Not available - Not in print at this time * |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - International - Cooking | Courses & Dishes - General - Cooking | Specific Ingredients - Vegetables |
| Dewey: 641.652 |
| LCCN: 2016952743 |
| Physical Information: 1.3" H x 8.6" W x 10.6" (3.75 lbs) 336 pages |