| Chemistry of Agriculture: The Food of Plants Contributor(s): Cameron, Charles Alexander (Author) |
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ISBN: 1017911088 ISBN-13: 9781017911084 Publisher: Legare Street Press OUR PRICE: $17.05 Product Type: Paperback Published: October 2022 |
| Additional Information |
| BISAC Categories: - Business & Economics | Industries - Agribusiness - Science - Technology & Engineering | Agriculture - General |
| Physical Information: 0.31" H x 6.14" W x 9.21" (0.47 lbs) 146 pages |
