| Food from the Emerald City: Uniquely Delicious Colombian Recipes Contributor(s): Mills, Molly (Author) |
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ISBN: 1072124513 ISBN-13: 9781072124511 Publisher: Independently Published OUR PRICE: $12.30 Product Type: Paperback Published: June 2019 |
| Additional Information |
| BISAC Categories: - Cooking | Regional & Ethnic - African |
| Physical Information: 0.18" H x 6" W x 9" (0.27 lbs) 76 pages |
| Themes: - Cultural Region - African |
| Descriptions, Reviews, Etc. |
| Publisher Description: Colombia is a beautiful country known for its picturesque tourist sites and attractions. It is also considered to be one of the greatest producers of emeralds in the world. For a country that has such amazing qualities already, they have some really great cuisine too Colombian food is a mixture of different styles of cuisine that makes it dynamic and simply delicious. Their food is influenced by Spanish, African, and a little bit of Arab culinary styles. This mixture of different food cultures comes out tasting absolutely divine and extremely satisfying. Colombian's have a different way of mixing and matching food that is so different yet tasty. They have amazing meals like bandeja paisa, ajiaco, lechona, changue, fritanga, mamona, arroz de lisa, Caldo de Costilla, and so many more. If you find yourself craving some good Colombian food or you just want to try a new, exotic experience, then this cookbook is definitely for you This cookbook contains over 20 mouthwatering recipes with diverse options like breakfast recipes of Colombian food, delicious seafood recipes, simple salad recipes, quick appetizer, and snacks along with amazing dessert recipes. All you have to do is download this cookbook, and you can enjoy these amazing Colombian recipes right at your fingertips |