| The Golden Perfection: Explore Some Delicious Crunchy and Creamy Casserole Recipes Contributor(s): Mills, Molly (Author) |
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ISBN: 1072737108 ISBN-13: 9781072737100 Publisher: Independently Published OUR PRICE: $12.30 Product Type: Paperback Published: June 2019 |
| Additional Information |
| BISAC Categories: - Cooking | Courses & Dishes - Casseroles |
| Physical Information: 0.21" H x 6" W x 9" (0.30 lbs) 86 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: Casseroles can be great comfort food too. They are quick and easy to make and can be made from literally throwing anything together in your casserole pan. According to history casserole recipes were made from pounded or pressed rice filled with well-cooked meat or chicken. Casseroles are literally the easiest dishes to make. All you need is to take whatever leftovers you have, toss them together in a bowl with the ingredients you have handy at home and top them off with a bit of cheese and bread crumbs and you are good to go. Casseroles are so popular for many reasons. They have no set definition, which means your casserole can be made up of any major ingredients you wish, the general definition of a casserole is an oven-baked dish. They are cost effective and can be refrigerated because they have a fairly long shelf life. Casseroles are warm and friendly which are very commonly used as sympathy meals, they help express the love and support we find difficult to articulate when someone has passed on. This cookbook contains dozens of casserole recipes to help you discover new ways to enjoy this dish. From tuna taco casseroles to chicken casseroles and ground beef casseroles you can never go wrong with this cookbook. All you need to do is grab and get started |