| Bread, Biscuit, Muffin, Doughnuts, Pancake, and Waffle, Volume 5 Specialty Recipes: 5 Doughnut Titiles, 4 Pancake Titles, 2 Waffle, 2 Pizza. 2 Cheesec Contributor(s): Peterson, Christina (Author) |
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ISBN: 108580304X ISBN-13: 9781085803045 Publisher: Independently Published OUR PRICE: $9.63 Product Type: Paperback - Other Formats Published: July 2019 |
| Additional Information |
| BISAC Categories: - Cooking | Courses & Dishes - Bread - Cooking | Courses & Dishes - Brunch & Tea Time |
| Physical Information: 0.05" H x 8.5" W x 11" (0.19 lbs) 26 pages |
| Descriptions, Reviews, Etc. |
| Publisher Description: 1) HOW TO MAKE DOUGHNUTS 2-8Our Special DoughnutsSweet Tooth's DoughnutButtermilk DoughnutsCocoa Doughnuts Raised DoughnutsDoughnuts2) HOW TO MAKE PANCAKES 9-13Potato Pancakes Parsnip PancakesButtermilk PancakesFrench Banana Pancakes3) HOW TO MAKE WAFFLES 14-15Waffles Dutch Cream Waffles4) HOW TO MAKE PIZZA 16-18Vegetable Pizza Fruit Pizza5) HOW TO MAKE COFFEECAKEAND CHEESECAKE 19-236) TIPS FOR BAKERS 24-25Every recipe has space for notes. |