Wild-Fowl: With Chapters On Shooting The Duck And The Goose, Cookery (1905) Contributor(s): Shaw, L. H. De Visme (Author), Pope, W. H. (Author), Shand, Alexander Innes (Author) |
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ISBN: 1104573466 ISBN-13: 9781104573461 Publisher: Kessinger Publishing OUR PRICE: $46.50 Product Type: Hardcover - Other Formats Published: May 2009 Annotation: Illustrated By Archibald Thorburn And Charles Whymper. |
Additional Information |
BISAC Categories: - Literary Collections - Nature | Fossils - Cooking | Beverages - Alcoholic - Beer |
Physical Information: 0.94" H x 6" W x 9" (1.51 lbs) 352 pages |
Descriptions, Reviews, Etc. |
Publisher Description: This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work. |