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Flesh Foods, with Methods for Their Chemical, Microscopical, and Bacteriological Examination. a Practical Handbook for Medical Men, Analysts, Inspecto
Contributor(s): Mitchell, C. Ainsworth 1867 (Author)
ISBN: 1176279947     ISBN-13: 9781176279940
Publisher: Nabu Press
OUR PRICE:   $29.48  
Product Type: Paperback
Published: July 2010
* Not available - Not in print at this time *
Additional Information
BISAC Categories:
- History
Physical Information: 0.75" H x 7.44" W x 9.69" (1.42 lbs) 360 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.